Filipino Macaroons
One of Filipino's famous dessert. Is the coconut macaroons, this is very easy to make. You can easily find your grated coconut from any major supermarket. Anyway, I am now living in Quebec Canada. I found my coconut grated from Walmart.
Good for 24 mini baking cups on a muffin pan.
Below is the list of ingredients:
-300 ml sweet condensed milk.
-2 cups of grated coconut
-2 eggs
-1/2 cup of flour
-1/2 tsp vanilla extract
-1/3 cup softened butter
-3/4 cup brown sugar
-24 mini baking cups muffins
-2 cups of grated coconut
-2 eggs
-1/2 cup of flour
-1/2 tsp vanilla extract
-1/3 cup softened butter
-3/4 cup brown sugar
-24 mini baking cups muffins
PROCEDURE:
-Pre-heat oven to 350ºF
-In a medium size bowl, mixed butter and sugar until blended,then add 2 eggs beat it to mixed.(mixed it by hand)
-In a separate bigger bowl mixed the flour and grated coconut properly.
-Pour the liquid mixture into the dry ingredients, mix by hand.
-Pour to a mini baking cups muffins.
-Put in the oven and cook for 15-20minutes.(Golden Brown)
-In a medium size bowl, mixed butter and sugar until blended,then add 2 eggs beat it to mixed.(mixed it by hand)
-In a separate bigger bowl mixed the flour and grated coconut properly.
-Pour the liquid mixture into the dry ingredients, mix by hand.
-Pour to a mini baking cups muffins.
-Put in the oven and cook for 15-20minutes.(Golden Brown)
"Always remember to put timer 5mins early than time estimated, because other oven heat faster and heated strongly."
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